Porcini Mushroom & Truffle Ravioli vs Ravioli aux cèpes
Overall, Ravioli aux cèpes has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Porcini Mushroom & Truffle Ravioli
Ravioli aux cèpes
Nutrition per 100 g
| Nutrient | Porcini Mushroom & Truffle R... | Ravioli aux cèpes |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 301 kcal | 211 kcal |
| Fat | 14.5 g | 6.9 g |
| Saturated fat | 5.4 g | 2.8 g |
| Sugars | 1.2 g | 2.2 g |
| Salt | 1.7 g | 0.9 g |
| Fiber | 2.4 g | 2.3 g |
| Protein | 9.6 g | 9.2 g |
| Additives | 1 | 1 |
| Allergens | Eggs, Gluten, Milk, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli aux cèpes has 30% fewer calories (211 kcal vs 301 kcal).
- Ravioli aux cèpes has 52% less fat (6.9 g vs 14.5 g).
- Ravioli aux cèpes has 48% less saturated fat (2.8 g vs 5.4 g).
- Porcini Mushroom & Truffle Ravioli has 45% less sugar (1.2 g vs 2.2 g).
- Ravioli aux cèpes has 47% less salt (0.9 g vs 1.7 g).
- Ravioli aux cèpes has the better Nutri-Score.
- Only Porcini Mushroom & Truffle Ravioli lists: Soybeans.
Ingredients
Porcini Mushroom & Truffle Ravioli
FILLING (SAUTEED MUSHROOMS [MUSHROOM, ONION, VEGETABLE OIL (SOYBEAN OIL AND/OR SUNFLOWER OIL AND/OR CORN OIL AND/OR CANOLA OIL), PORCINI MUSHROOM, PARSLEY, SALT, BLACK PEPPER, GARLIC], RICOTTA CHEESE [WHEY, SALT, CITRIC ACID], BREADCRUMBS [WHEAT FLOUR, YEAST, SALT], BUTTER, VEGETABLE OIL [SOYBEAN OIL AND/OR SUNFLOWER OIL AND/OR CORN OIL AND/OR CANOLA OIL], GRATED CHEESE [MILK, SALT, MICROBIAL RENNET], SEA SALT, TRUFFLE, DRIED PORCINI MUSHROOMS, NATURAL FLAVOR), NOODLE (WHEAT FLOUR, EGGS, DURUM WHEAT SEMOLINA). CONTAINS MILK, EGG, WHEAT. MAY CONTAIN SOY.
Ravioli aux cèpes
37% Ricotta (_Molke_, _Rahm_, Speisesalz, Säureregulator: Citronensäure), 30% _Weizenmehl_, 11% gewürfelte Steinpilze, Wasser, 8% _Eier_*, Hartkäse (_Milch_, Speisesalz, Lab, Konservierungsstoff: Lysozym aus _Ei_*), Kartoffelflocken, Speisesalz, 1% Steinpilzpulver, Knoblauch, Sonnenblumenöl. *aus Bodenhaltung. Kann Spuren von Soja und Senf enthalten.
FAQ
Which is healthier: Porcini Mushroom & Truffle Ravioli or Ravioli aux cèpes?
Overall, Ravioli aux cèpes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli aux cèpes has fewer calories: 211 kcal versus 301 kcal per 100 g.
Which has less sugar?
Porcini Mushroom & Truffle Ravioli has less sugar: 1.2 g versus 2.2 g per 100 g.