Poêlée cuisinée à la printanière vs Pommes paillasson
Overall, Poêlée cuisinée à la printanière has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Poêlée cuisinée à la printan... | Pommes paillasson |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | — | 3 |
| Calories | 69 kcal | 166 kcal |
| Fat | 2.1 g | 7.5 g |
| Saturated fat | 1.3 g | 1.3 g |
| Sugars | 2.6 g | 1 g |
| Salt | 0.4 g | 0.8 g |
| Fiber | 3.4 g | 3 g |
| Protein | 2.1 g | 3 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poêlée cuisinée à la printanière has 58% fewer calories (69 kcal vs 166 kcal).
- Poêlée cuisinée à la printanière has 72% less fat (2.1 g vs 7.5 g).
- Pommes paillasson has 62% less sugar (1 g vs 2.6 g).
- Poêlée cuisinée à la printanière has 45% less salt (0.4 g vs 0.8 g).
- Poêlée cuisinée à la printanière has 12% more fiber (3.4 g vs 3 g).
- Pommes paillasson has 30% more protein (3 g vs 2.1 g).
- Poêlée cuisinée à la printanière has the better Nutri-Score.
- Only Pommes paillasson lists: Milk.
Ingredients
Poêlée cuisinée à la printanière
Not available.
Pommes paillasson
Pommes de terre 87%, huile de tournesol, flocons de pommes de terre, poudre de lait entier, sel, oignons frits déshydratés 0,6%, épices.
FAQ
Which is healthier: Poêlée cuisinée à la printanière or Pommes paillasson?
Overall, Poêlée cuisinée à la printanière has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poêlée cuisinée à la printanière has fewer calories: 69 kcal versus 166 kcal per 100 g.
Which has less sugar?
Pommes paillasson has less sugar: 1 g versus 2.6 g per 100 g.