Comparison

Pierre herme vs Icecream Tiramisu

Overall, Icecream Tiramisu has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientPierre hermeIcecream Tiramisu
Nutri-Score d d
NOVA group — 4
Calories 262 kcal 222 kcal
Fat 15.2 g 11 g
Saturated fat 8.9 g 6.9 g
Sugars 25.8 g 22 g
Salt 0.2 g 0.2 g
Fiber 0.9 g 0.6 g
Protein 4.1 g 3.5 g
Additives04
AllergensNone listedGluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Icecream Tiramisu has 15% fewer calories (222 kcal vs 262 kcal).
  • Icecream Tiramisu has 28% less fat (11 g vs 15.2 g).
  • Icecream Tiramisu has 22% less saturated fat (6.9 g vs 8.9 g).
  • Icecream Tiramisu has 15% less sugar (22 g vs 25.8 g).
  • Pierre herme has 33% more fiber (0.9 g vs 0.6 g).
  • Pierre herme has 15% more protein (4.1 g vs 3.5 g).
  • Only Icecream Tiramisu lists: Gluten, Milk.

Ingredients

Pierre herme

Not available.

Icecream Tiramisu

Lait écrémé, crème, concentré de protéines de lacto - sérum (lait), sirop de glucose-fructose, sucre, mascarpone 3,9%, farine de blé, vin de marsala 2,4%, arôme naturel de café (contiert colorant cara - mel), beurre, café en poudre 0,7%, lait écrémé en poudre, cacao maigre en poudre, arôme naturel, émulsifiant (mono - et diglycérides d'acides gras), colorant (caramel), stabilisants (farine de graines de caroube, gomme guar, grains de café torréfiés et moulus, sel, acidifiant (acide citrique). Contient gluten, lait.

FAQ

Which is healthier: Pierre herme or Icecream Tiramisu?

Overall, Icecream Tiramisu has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Icecream Tiramisu has fewer calories: 222 kcal versus 262 kcal per 100 g.

Which has less sugar?

Icecream Tiramisu has less sugar: 22 g versus 25.8 g per 100 g.

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