Pépites de Chocolat Blanc vs Pépites de chocolat
Overall, Pépites de chocolat has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pépites de Chocolat Blanc | Pépites de chocolat |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 528 kcal | 514 kcal |
| Fat | 28 g | 27 g |
| Saturated fat | 17 g | 17 g |
| Sugars | 63 g | 50 g |
| Salt | 0.2 g | 0 g |
| Fiber | 0.8 g | 7 g |
| Protein | 6.6 g | 7.1 g |
| Additives | 2 | 1 |
| Allergens | Milk, Soybeans | Eggs, Gluten, Peanuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pépites de chocolat has 21% less sugar (50 g vs 63 g).
- Pépites de chocolat has 89% more fiber (7 g vs 0.8 g).
- Only Pépites de Chocolat Blanc lists: Milk, Soybeans.
- Only Pépites de chocolat lists: Eggs, Gluten, Peanuts, Sesame seeds.
Ingredients
Pépites de Chocolat Blanc
Sucre (53%), LAIT entier en poudre, beurre de cacao, poudre de LAIT écrémé, émulsifiant: lécithines de SOJA, arôme naturel de vanille. Origine du lait: UE et hors UE Traces éventuelles d'arachides, d'œufs et de fruits à coque.
Pépites de chocolat
Sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant: lécithines, arôme vanille. Cacao : 50% minimum. Trace éventuelles de lait, de soja, d'arachides, de céréales contenant du gluten, d'œufs, de sulfites, de graines de sésame et de fruits à coque.
FAQ
Which is healthier: Pépites de Chocolat Blanc or Pépites de chocolat?
Overall, Pépites de chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pépites de chocolat has fewer calories: 514 kcal versus 528 kcal per 100 g.
Which has less sugar?
Pépites de chocolat has less sugar: 50 g versus 63 g per 100 g.