Paté De Foie De Porc vs Tapa Negra
Overall, Tapa Negra has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Paté De Foie De Porc | Tapa Negra |
|---|---|---|
| Nutri-Score | e | — |
| NOVA group | 3 | 4 |
| Calories | 408 kcal | 276 kcal |
| Fat | 38.9 g | 24 g |
| Saturated fat | 15.5 g | 8.7 g |
| Sugars | 0.3 g | 12 g |
| Salt | 1.5 g | — |
| Fiber | 0 g | 15 g |
| Protein | 13.2 g | 0.5 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tapa Negra has 32% fewer calories (276 kcal vs 408 kcal).
- Tapa Negra has 38% less fat (24 g vs 38.9 g).
- Tapa Negra has 44% less saturated fat (8.7 g vs 15.5 g).
- Paté De Foie De Porc has 98% less sugar (0.3 g vs 12 g).
- Tapa Negra has 100% more fiber (15 g vs 0 g).
- Paté De Foie De Porc has 96% more protein (13.2 g vs 0.5 g).
- Paté De Foie De Porc is less processed (lower NOVA group).
Ingredients
Paté De Foie De Porc
Foie (49 %) - Lard - Sel - Poivre.
Tapa Negra
Carne, hígado 28%, tocino, papada de cerdo, agua, carne magra de cerdo, proteína de cerdo, harina de arroz, fibra vegetal, sal, aromas naturales, conservador (nitrito sódico)
FAQ
Which is healthier: Paté De Foie De Porc or Tapa Negra?
Overall, Tapa Negra has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tapa Negra has fewer calories: 276 kcal versus 408 kcal per 100 g.
Which has less sugar?
Paté De Foie De Porc has less sugar: 0.3 g versus 12 g per 100 g.