Comparison

Pâte brisée vs PATE BRISEE MGV 230g

Overall, PATE BRISEE MGV 230g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientPâte briséePATE BRISEE MGV 230g
Nutri-Score d d
NOVA group 4 3
Calories 390 kcal 396 kcal
Fat 21 g 22 g
Saturated fat 9.8 g 10 g
Sugars 2.7 g 2.7 g
Salt 0.9 g 0.9 g
Fiber 0.9 g 1.7 g
Protein 6.2 g 5.7 g
Additives31
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • PATE BRISEE MGV 230g has 47% more fiber (1.7 g vs 0.9 g).
  • PATE BRISEE MGV 230g is less processed (lower NOVA group).

Ingredients

Pâte brisée

Farine de blé, eau, graisse de palme, huile de colza, alcool éthylique, sucre, sel, jus de citron concentré, colorant: caroténoïdes ; agent de traitement de la farine : L-cystéine.

PATE BRISEE MGV 230g

Farine de blé 54,5%, huiles et graisses végétales (palme, colza), eau, sucre, alcool éthylique, sel, jus de citron concentré, levure désactivée.

FAQ

Which is healthier: Pâte brisée or PATE BRISEE MGV 230g?

Overall, PATE BRISEE MGV 230g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte brisée has fewer calories: 390 kcal versus 396 kcal per 100 g.

Which has less sugar?

Pâte brisée has less sugar: 2.7 g versus 2.7 g per 100 g.

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