Comparison

Pâté aromatisé aux olives vertes vs Pâté de Foie de Porc au Cognac

Overall, Pâté aromatisé aux olives vertes has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientPâté aromatisé aux olives ve...Pâté de Foie de Porc au Cogn...
Nutri-Score c e
NOVA group 4 3
Calories 138 kcal 353 kcal
Fat 14.4 g 33 g
Saturated fat 4.4 g 11 g
Sugars 0.6 g 0.5 g
Salt 0.2 g 1.6 g
Fiber 0 g —
Protein 18.2 g 12 g
Additives10
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâté aromatisé aux olives vertes has 61% fewer calories (138 kcal vs 353 kcal).
  • Pâté aromatisé aux olives vertes has 56% less fat (14.4 g vs 33 g).
  • Pâté aromatisé aux olives vertes has 60% less saturated fat (4.4 g vs 11 g).
  • Pâté aromatisé aux olives vertes has 86% less salt (0.2 g vs 1.6 g).
  • Pâté aromatisé aux olives vertes has 34% more protein (18.2 g vs 12 g).
  • Pâté aromatisé aux olives vertes has the better Nutri-Score.
  • Pâté de Foie de Porc au Cognac is less processed (lower NOVA group).
  • Only Pâté aromatisé aux olives vertes lists: Milk.

Ingredients

Pâté aromatisé aux olives vertes

foie de porc, viande de porc, gras de porc, eau, olives vertes 5.%, oignons crème friche sel,fécule de pomme de terre, protéines de lait, arôme naturel de poivre épice adidfiant:acide citrique. Traces éventuelles de blé, d'oeuf, de moutarde et de céleri.

Pâté de Foie de Porc au Cognac

Foie de porc 43%, gras de porc, eau, sel, Cognac 0,9%, poivre, épices aromatiques.

FAQ

Which is healthier: Pâté aromatisé aux olives vertes or Pâté de Foie de Porc au Cognac?

Overall, Pâté aromatisé aux olives vertes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâté aromatisé aux olives vertes has fewer calories: 138 kcal versus 353 kcal per 100 g.

Which has less sugar?

Pâté de Foie de Porc au Cognac has less sugar: 0.5 g versus 0.6 g per 100 g.

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