Pasta shells in a cheddar cheese sauce vs Culinea Tagliatelle Tomate-Spinat
Neither product is clearly better overall — it depends on what matters most to you.
Pasta shells in a cheddar cheese sauce
Culinea Tagliatelle Tomate-Spinat
Nutrition per 100 g
| Nutrient | Pasta shells in a cheddar ch... | Culinea Tagliatelle Tomate-S... |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 4 | 4 |
| Calories | 65 kcal | 112 kcal |
| Fat | 1.8 g | 3.4 g |
| Saturated fat | 1 g | 1.2 g |
| Sugars | 0.5 g | 0.9 g |
| Salt | 0.3 g | 0.9 g |
| Fiber | 0.5 g | 14.6 g |
| Protein | 3.6 g | 4.3 g |
| Additives | 4 | 1 |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pasta shells in a cheddar cheese sauce has 42% fewer calories (65 kcal vs 112 kcal).
- Pasta shells in a cheddar cheese sauce has 47% less fat (1.8 g vs 3.4 g).
- Pasta shells in a cheddar cheese sauce has 43% less sugar (0.5 g vs 0.9 g).
- Pasta shells in a cheddar cheese sauce has 66% less salt (0.3 g vs 0.9 g).
- Culinea Tagliatelle Tomate-Spinat has 97% more fiber (14.6 g vs 0.5 g).
- Culinea Tagliatelle Tomate-Spinat has 17% more protein (4.3 g vs 3.6 g).
- Culinea Tagliatelle Tomate-Spinat has the better Nutri-Score.
- Only Culinea Tagliatelle Tomate-Spinat lists: Eggs.
Ingredients
Pasta shells in a cheddar cheese sauce
cooked pasta, water, durum wheat semolina, pea protein isolate, water, cheddar cheese, pasteurized milk, bacterial culture, salt, cellulose, calcium chloride, microbial enzymes, annatto, pasteurized milk, carrots, cream, corn starch, butternut squash, skim milk powder, natural flavor, sea salt, xanthan gum, lactic acid
Culinea Tagliatelle Tomate-Spinat
46% Bandnudeln gegart (Wasser, _Hartweizengrieß_, _Vollei_), Wasser, 10 % rahmangereicherte _Milch_, _Magermilch_, 9% Blattspinat, 8% Cherrytomaten, Edamer Käse (pasteurisierte _Milch_, Speisesalz, Kartoffelstärke, Milchkulturen, mikrobielles Lab), Rapsöl, Speisesalz, modifizierte Stärke, _Weizenmehl_, Knoblauch, Gewürze.
FAQ
Which is healthier: Pasta shells in a cheddar cheese sauce or Culinea Tagliatelle Tomate-Spinat?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pasta shells in a cheddar cheese sauce has fewer calories: 65 kcal versus 112 kcal per 100 g.
Which has less sugar?
Pasta shells in a cheddar cheese sauce has less sugar: 0.5 g versus 0.9 g per 100 g.