Mac & cheese vs Culinea Tagliatelle Tomate-Spinat
Overall, Culinea Tagliatelle Tomate-Spinat has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Mac & cheese | Culinea Tagliatelle Tomate-S... |
|---|---|---|
| Nutri-Score | e | a |
| NOVA group | 4 | 4 |
| Calories | 379 kcal | 112 kcal |
| Fat | 6 g | 3.4 g |
| Saturated fat | 3.5 g | 1.2 g |
| Sugars | 8.6 g | 0.9 g |
| Salt | 2.1 g | 0.9 g |
| Fiber | 1.7 g | 14.6 g |
| Protein | 12.1 g | 4.3 g |
| Additives | 8 | 1 |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Culinea Tagliatelle Tomate-Spinat has 70% fewer calories (112 kcal vs 379 kcal).
- Culinea Tagliatelle Tomate-Spinat has 44% less fat (3.4 g vs 6 g).
- Culinea Tagliatelle Tomate-Spinat has 65% less saturated fat (1.2 g vs 3.5 g).
- Culinea Tagliatelle Tomate-Spinat has 90% less sugar (0.9 g vs 8.6 g).
- Culinea Tagliatelle Tomate-Spinat has 60% less salt (0.9 g vs 2.1 g).
- Culinea Tagliatelle Tomate-Spinat has 88% more fiber (14.6 g vs 1.7 g).
- Mac & cheese has 64% more protein (12.1 g vs 4.3 g).
- Culinea Tagliatelle Tomate-Spinat has the better Nutri-Score.
- Only Culinea Tagliatelle Tomate-Spinat lists: Eggs.
Ingredients
Mac & cheese
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, CORN SYRUP SOLIDS, MILK, PALM OIL, MILK PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, MILKFAT, SALT, MALTODEXTRIN, 2% CALCIUM CARBONATE, SODIUM TRIPHOSPHATE, MEDIUM CHAIN TRIGLYCERIDES, DRIED BUTTERMILK, CITRIC ACID, SODIUM PHOSPHATE, CREAM, LACTIC ACID, CALCIUM PHOSPHATE, NONFAT DRY MILK, GUAR GUM, CHEESE CULTURE, PAPRIKA (ADDED FOR COLOR), TURMERIC (ADDED FOR COLOR), ANNATTO (ADDED FOR COLOR), SILICON DIOXIDE, ENZYMES, NATURAL FLAVOR, XANTHAN GUM); MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES.
Culinea Tagliatelle Tomate-Spinat
46% Bandnudeln gegart (Wasser, _Hartweizengrieß_, _Vollei_), Wasser, 10 % rahmangereicherte _Milch_, _Magermilch_, 9% Blattspinat, 8% Cherrytomaten, Edamer Käse (pasteurisierte _Milch_, Speisesalz, Kartoffelstärke, Milchkulturen, mikrobielles Lab), Rapsöl, Speisesalz, modifizierte Stärke, _Weizenmehl_, Knoblauch, Gewürze.
FAQ
Which is healthier: Mac & cheese or Culinea Tagliatelle Tomate-Spinat?
Overall, Culinea Tagliatelle Tomate-Spinat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Culinea Tagliatelle Tomate-Spinat has fewer calories: 112 kcal versus 379 kcal per 100 g.
Which has less sugar?
Culinea Tagliatelle Tomate-Spinat has less sugar: 0.9 g versus 8.6 g per 100 g.