Comparison
Passata di pomodoro vs Passata di pomodoro
Overall, Passata di pomodoro has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Passata di pomodoro | Passata di pomodoro |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | — | — |
| Calories | 28 kcal | 30 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 4.5 g | 4 g |
| Salt | 0.7 g | 0.3 g |
| Protein | 1.4 g | 1.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Passata di pomodoro has 11% less sugar (4 g vs 4.5 g).
- Passata di pomodoro has 54% less salt (0.3 g vs 0.7 g).
- Passata di pomodoro has the better Nutri-Score.
Ingredients
Passata di pomodoro
Not available.
Passata di pomodoro
Not available.
FAQ
Which is healthier: Passata di pomodoro or Passata di pomodoro?
Overall, Passata di pomodoro has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Passata di pomodoro has fewer calories: 28 kcal versus 30 kcal per 100 g.
Which has less sugar?
Passata di pomodoro has less sugar: 4 g versus 4.5 g per 100 g.