Comparison
Paprikapulver vs Paprika doux
Overall, Paprikapulver has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Paprikapulver | Paprika doux |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | 1 |
| Calories | 43 kcal | 319 kcal |
| Fat | 0.4 g | 12.9 g |
| Saturated fat | 0.1 g | 2.1 g |
| Sugars | 4.4 g | 10.3 g |
| Salt | 0 g | 0.2 g |
| Fiber | 2.5 g | 34.9 g |
| Protein | 1.3 g | 14.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paprikapulver has 86% fewer calories (43 kcal vs 319 kcal).
- Paprikapulver has 97% less fat (0.4 g vs 12.9 g).
- Paprikapulver has 94% less saturated fat (0.1 g vs 2.1 g).
- Paprikapulver has 57% less sugar (4.4 g vs 10.3 g).
- Paprika doux has 93% more fiber (34.9 g vs 2.5 g).
- Paprika doux has 91% more protein (14.1 g vs 1.3 g).
Ingredients
Paprikapulver
paprikapulver.
Paprika doux
Paprika
FAQ
Which is healthier: Paprikapulver or Paprika doux?
Overall, Paprikapulver has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Paprikapulver has fewer calories: 43 kcal versus 319 kcal per 100 g.
Which has less sugar?
Paprikapulver has less sugar: 4.4 g versus 10.3 g per 100 g.