Panettone Chocolat vs Panettone | Au Chocolat
Overall, Panettone | Au Chocolat has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Panettone Chocolat | Panettone | Au Chocolat |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 405 kcal | 402 kcal |
| Fat | 18 g | 19 g |
| Saturated fat | 11 g | 12 g |
| Sugars | 23 g | 22 g |
| Salt | 0.7 g | 0.5 g |
| Fiber | — | 1.7 g |
| Protein | 7.9 g | 8.9 g |
| Additives | 3 | 3 |
| Allergens | Eggs, Gluten, Milk, Nuts, Soybeans | Eggs, Gluten, Milk, Beurre, Blé, Œufs frais |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Panettone | Au Chocolat has 11% more protein (8.9 g vs 7.9 g).
- Only Panettone Chocolat lists: Nuts, Soybeans.
- Only Panettone | Au Chocolat lists: Beurre, Blé, Œufs frais.
Ingredients
Panettone Chocolat
WHEAT flour, Fresh EGGS raised on the ground in Italy", Sugar, Dark chocolate drops (14%) [Sugar, Cocoa paste, Cocoa butter, Emulsifier: SOY lecithin, Natural Flavors. Cocoa min.: 51%), Butter (MILK) (10%), Natural sourdough yeast (WHEAT), Emulsifier: Mono and Diglycerides of vegetable origin fatty acids, Inverted Sugar, Fresh EGG yolk raised on the ground in Italy", Salt", Natural flavors. CONTAINS: WHEAT, EGGS, MILK, SOY. MAY CONTAIN: ALL TYPES OF NUTS. ALLERGENS FOR USA ONLY - CONTAINS: WHEAT, EGGS, MILK, SOYBEANS. MAY CONTAIN: TREENUTS. - FRA - PANETTONE AUX CHOCOLAT - PATISSERIE TRADITIONELLE ITALIENNE À LEVAGE NATUREL SANS FRUITS CONFITS ET RAISINS SECS, AVEC GOUTTES DE CHOCOLAT NOIR (14%) - INGRÉDIENTS - Farine de BLÉ, OEUFS frais élevés au sol en Italie, Sucre, Gouttes de chocolat noir (14%) [Sucre, Pâte de cacao, Beurre de cacao, Émulsifiant: lécithine de SOJA, Arômes naturels. Cacao min.: 51%], Beurre (LAIT) (10%), Levur naturelle (BLÉ), Émulsifiant: mono - et diglycérides d'acides gras d'origine végétale, Sucre inverti, Jaune d'OEUFS frais élevé au sol en Italie, Sel, Arômes naturels. PEUT CONTENIR: TOUS LES TYPES DE FRUITS À COQUE. - DE-PANETTONE SCHOKOLADE - KLASSISCHES ITALIENISCHES BÄCKEREIPRODUKT AUS SAUERTEIG OHNE KANDIERTE FRÜCHTE UND SULTANINEN, MIT BITTERSCHOKOLADETROPFEN (14%) - ZUTATEN - WeichWEIZENmehi, Frische EIER aus den Grund in Italien angehoben, Zucker, Bitterschokoladetropfen (14%) [Zucker, Kakaomasse, Kakaobutter, Emulgator: SOJA-Lecithin, Natürliche Aromen. Kakao mind.: 51%], Butter (MILCH) (10%), Sauerteig WEIZENMEHL, Emulgator: Mono - und Diglyceride von pflanzlichen Fettsäuren, Invertzucker, Frisches EIDOTTER aus den Grund in Italien angehoben, Salz", Natürliche Aromen". KANN ENTHALTEN: ANDERE SCHALENFRÜCHTE. 60/65% UMIDITÀ DELL'ARIA ATMOSPHERIC HUMIDITY HUMIDITE DE L'AIR LUFTFEUCHTIGKEIT HUMEDAD DEL AIRE VOCHTIGHEID STANDARD M.WAVE +50°C 122°F 100 M.WAVE 0 STANDARD Prodotto e confezionato in Italia da: Produced and packed in Italy by: • Produit et conditionné en Italie par: • Hergestellt und ° verpackt in Italien von: Producido y confeccionado en Italia por: Geproduceerd en verpakt in Italië door: IT - Conservare in luogo fresco ed asciutto, al riparo da raggi solari. Dopo il consumo si raccomanda di chiudere il prodotto rimasto nel sacchetto e consumarlo entro pochi giorni. - ENG - Keep in a cool dry place, away from sunlight sources. After consumption close the remaining product in the bag and consume within a few day. - FRA -
Panettone | Au Chocolat
farine de blé,gouttes de chocolat 15%(sucre,pâte de cacao,beurre de cacao,émulsifiant:lécithine de tournesol,arôme naturel de vanille),œufs frais,sucre,beurre,lait entier en poudre réhydraté,jaune d'œufs frais,levain naturel(farine de blé,eau)émulsifiant:mono et diglycérides d'acides gras,sirop de glucose,arôme naturels,sel. Peut contenir fruits à coque,soja et moutarde.
FAQ
Which is healthier: Panettone Chocolat or Panettone | Au Chocolat?
Overall, Panettone | Au Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Panettone | Au Chocolat has fewer calories: 402 kcal versus 405 kcal per 100 g.
Which has less sugar?
Panettone | Au Chocolat has less sugar: 22 g versus 23 g per 100 g.