Comparison

Pancetta piacentina DOP vs Pancetta - x10 tranches, 100g

Overall, Pancetta - x10 tranches, 100g has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientPancetta piacentina DOPPancetta - x10 tranches, 100...
Nutri-Score e e
NOVA group 4 4
Calories 549 kcal 317 kcal
Fat 55 g 25 g
Saturated fat 22 g 15 g
Sugars 1 g 0.5 g
Salt 3 g 4.1 g
Fiber — 0.5 g
Protein 12.5 g 22 g
Additives33
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pancetta - x10 tranches, 100g has 42% fewer calories (317 kcal vs 549 kcal).
  • Pancetta - x10 tranches, 100g has 55% less fat (25 g vs 55 g).
  • Pancetta - x10 tranches, 100g has 32% less saturated fat (15 g vs 22 g).
  • Pancetta - x10 tranches, 100g has 50% less sugar (0.5 g vs 1 g).
  • Pancetta piacentina DOP has 27% less salt (3 g vs 4.1 g).
  • Pancetta - x10 tranches, 100g has 43% more protein (22 g vs 12.5 g).

Ingredients

Pancetta piacentina DOP

poitrine de porc, sel, dextrose, épices, conservateurs: nitrite de sodium, nitrate de potassium; antioxydant: ascorbate de sodium.

Pancetta - x10 tranches, 100g

Poitrine de porc (origine : UE) - sel - épices (poivre, muscade) - sucre - dextrose - antioxydant : acide ascorbique - conservateurs : nitrate de potassium et nitrite de sodium, ferments. Traces éventuelles de lait et de fruits à coques

FAQ

Which is healthier: Pancetta piacentina DOP or Pancetta - x10 tranches, 100g?

Overall, Pancetta - x10 tranches, 100g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pancetta - x10 tranches, 100g has fewer calories: 317 kcal versus 549 kcal per 100 g.

Which has less sugar?

Pancetta - x10 tranches, 100g has less sugar: 0.5 g versus 1 g per 100 g.

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