Pain de viande de poulet vs Roasted Chicken Strips 5-7mm
Overall, Roasted Chicken Strips 5-7mm has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pain de viande de poulet | Roasted Chicken Strips 5-7mm |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | — |
| Calories | 192 kcal | 120 kcal |
| Fat | 12 g | 1.7 g |
| Saturated fat | 3.5 g | 0.6 g |
| Sugars | 0.8 g | 1.5 g |
| Salt | 2.6 g | 1.4 g |
| Protein | 15 g | 24 g |
| Additives | 5 | 0 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Roasted Chicken Strips 5-7mm has 38% fewer calories (120 kcal vs 192 kcal).
- Roasted Chicken Strips 5-7mm has 86% less fat (1.7 g vs 12 g).
- Roasted Chicken Strips 5-7mm has 83% less saturated fat (0.6 g vs 3.5 g).
- Pain de viande de poulet has 47% less sugar (0.8 g vs 1.5 g).
- Roasted Chicken Strips 5-7mm has 47% less salt (1.4 g vs 2.6 g).
- Roasted Chicken Strips 5-7mm has 38% more protein (24 g vs 15 g).
- Roasted Chicken Strips 5-7mm has the better Nutri-Score.
- Only Pain de viande de poulet lists: Gluten.
Ingredients
Pain de viande de poulet
Pain de viande de poulet 75 % viande de poulet, eau. chapelure (farine de blé, sel. levurel, amidon, sel, dextrose. épices, arôme, conservateur (E250), stabilisants (E450 E451), correcteur d'acidité (E262), antioxydant (E300). Contient du gluten. Peut contenir des traces de soja.
Roasted Chicken Strips 5-7mm
Not available.
FAQ
Which is healthier: Pain de viande de poulet or Roasted Chicken Strips 5-7mm?
Overall, Roasted Chicken Strips 5-7mm has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Roasted Chicken Strips 5-7mm has fewer calories: 120 kcal versus 192 kcal per 100 g.
Which has less sugar?
Pain de viande de poulet has less sugar: 0.8 g versus 1.5 g per 100 g.