Oursons de gomme vs Biscuits au riz
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Oursons de gomme | Biscuits au riz |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 317 kcal | 502 kcal |
| Fat | 0.5 g | 21 g |
| Saturated fat | 0.5 g | 8 g |
| Sugars | 59 g | 27 g |
| Salt | 0 g | 0.1 g |
| Fiber | 0.5 g | 1.5 g |
| Protein | 0.5 g | 10 g |
| Additives | 2 | 1 |
| Allergens | Orange | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Oursons de gomme has 37% fewer calories (317 kcal vs 502 kcal).
- Oursons de gomme has 98% less fat (0.5 g vs 21 g).
- Oursons de gomme has 94% less saturated fat (0.5 g vs 8 g).
- Biscuits au riz has 54% less sugar (27 g vs 59 g).
- Biscuits au riz has 67% more fiber (1.5 g vs 0.5 g).
- Biscuits au riz has 95% more protein (10 g vs 0.5 g).
- Only Oursons de gomme lists: Orange.
- Only Biscuits au riz lists: Gluten.
Ingredients
Oursons de gomme
Sirop de glucose, sucre, eau, gélarine (porc), concentrés de jus de fruits (fraise, framboise, orange, citron), acidifiant: acide citrique, concentrés de jus colorants (betteraves rouges, carottes), arôme d'orange, arôme de citron, anti-agglomérant: cire de carnauba, huiles végétales (huile de palme, huile de coco)
Biscuits au riz
farine de blé, sucre, farine de riz 25%, huiles végétales (palme, colza), gluten (gluten de blé), arômes, poudre à lever: E503, sel de cuisine, malt d'orge
FAQ
Which is healthier: Oursons de gomme or Biscuits au riz?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Oursons de gomme has fewer calories: 317 kcal versus 502 kcal per 100 g.
Which has less sugar?
Biscuits au riz has less sugar: 27 g versus 59 g per 100 g.