Comparison

Organic Red Sweet Potatoes vs Microwaveable Asparagus

Overall, Microwaveable Asparagus has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientOrganic Red Sweet PotatoesMicrowaveable Asparagus
Nutri-Score e a
NOVA group — —
Calories 551 kcal 40 kcal
Fat 32.4 g 2.2 g
Saturated fat 19.4 g 0 g
Sugars 52.5 g 1.8 g
Salt 0.3 g 0 g
Fiber 1.1 g 1.8 g
Protein 7.4 g 2.7 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Microwaveable Asparagus has 93% fewer calories (40 kcal vs 551 kcal).
  • Microwaveable Asparagus has 93% less fat (2.2 g vs 32.4 g).
  • Microwaveable Asparagus has no saturated fat, while Organic Red Sweet Potatoes has 19.4 g.
  • Microwaveable Asparagus has 97% less sugar (1.8 g vs 52.5 g).
  • Microwaveable Asparagus has 39% more fiber (1.8 g vs 1.1 g).
  • Organic Red Sweet Potatoes has 64% more protein (7.4 g vs 2.7 g).
  • Microwaveable Asparagus has the better Nutri-Score.

Ingredients

Organic Red Sweet Potatoes

Not available.

Microwaveable Asparagus

Not available.

FAQ

Which is healthier: Organic Red Sweet Potatoes or Microwaveable Asparagus?

Overall, Microwaveable Asparagus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Microwaveable Asparagus has fewer calories: 40 kcal versus 551 kcal per 100 g.

Which has less sugar?

Microwaveable Asparagus has less sugar: 1.8 g versus 52.5 g per 100 g.

More comparisons