Orange à jus vs Oranges à jus
Overall, Orange à jus has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Orange à jus | Oranges à jus |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | — |
| Calories | 46 kcal | 47 kcal |
| Fat | 0.3 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 8 g | 8.6 g |
| Salt | 0 g | 0 g |
| Fiber | 2.8 g | 1.7 g |
| Protein | 1.1 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Orange à jus has 39% more fiber (2.8 g vs 1.7 g).
Ingredients
Orange à jus
Not available.
Oranges à jus
Not available.
FAQ
Which is healthier: Orange à jus or Oranges à jus?
Overall, Orange à jus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Orange à jus has fewer calories: 46 kcal versus 47 kcal per 100 g.
Which has less sugar?
Orange à jus has less sugar: 8 g versus 8.6 g per 100 g.