Olives vertes farcies aux amandes entières 120g vs Griechische Oliven mit Mandeln
Overall, Olives vertes farcies aux amandes entières 120g has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Olives vertes farcies aux amandes entières 120g
Griechische Oliven mit Mandeln
Nutrition per 100 g
| Nutrient | Olives vertes farcies aux am... | Griechische Oliven mit Mande... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 3 |
| Calories | 212 kcal | 201 kcal |
| Fat | 20 g | 19 g |
| Saturated fat | 2.8 g | 2.2 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 4 g | 4 g |
| Fiber | 6.7 g | 0 g |
| Protein | 3.7 g | 3.4 g |
| Additives | 3 | 1 |
| Allergens | Nuts | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Griechische Oliven mit Mandeln has 21% less saturated fat (2.2 g vs 2.8 g).
- Olives vertes farcies aux amandes entières 120g has 100% more fiber (6.7 g vs 0 g).
- Olives vertes farcies aux amandes entières 120g has the better Nutri-Score.
Ingredients
Olives vertes farcies aux amandes entières 120g
Olives vertes 48,4%, eau, AMANDES 12% (20% du poids net égoutté), sel, acidifiants : acide citrique et acide lactique, antioxydant : acide ascorbique. Traces éventuelles de poissons
Griechische Oliven mit Mandeln
46,6% Grüne Oliven, Wasser, 10,5% Mandeln, Meersalz, Säuerungsmittel: Milchsäure. Mandeln aus Nicht-EU
FAQ
Which is healthier: Olives vertes farcies aux amandes entières 120g or Griechische Oliven mit Mandeln?
Overall, Olives vertes farcies aux amandes entières 120g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Griechische Oliven mit Mandeln has fewer calories: 201 kcal versus 212 kcal per 100 g.
Which has less sugar?
Olives vertes farcies aux amandes entières 120g has less sugar: 0.5 g versus 0.5 g per 100 g.