Comparison

Olives noires entières vs Olives noires À la grecque

Overall, Olives noires entières has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientOlives noires entièresOlives noires À la grecque
Nutri-Score d d
NOVA group 3 3
Calories 161 kcal 291 kcal
Fat 17 g 27 g
Saturated fat 2.6 g 3.7 g
Sugars 0.1 g 1 g
Salt 2.5 g 8 g
Fiber 0 g 7.9 g
Protein 0.5 g 2.5 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olives noires entières has 45% fewer calories (161 kcal vs 291 kcal).
  • Olives noires entières has 37% less fat (17 g vs 27 g).
  • Olives noires entières has 30% less saturated fat (2.6 g vs 3.7 g).
  • Olives noires entières has 90% less sugar (0.1 g vs 1 g).
  • Olives noires entières has 69% less salt (2.5 g vs 8 g).
  • Olives noires À la grecque has 100% more fiber (7.9 g vs 0 g).
  • Olives noires À la grecque has 80% more protein (2.5 g vs 0.5 g).

Ingredients

Olives noires entières

Olives noires entières, eau, sel, stabilisant : gluconate ferreux.

Olives noires À la grecque

Olives noires 90%, sel

FAQ

Which is healthier: Olives noires entières or Olives noires À la grecque?

Overall, Olives noires entières has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives noires entières has fewer calories: 161 kcal versus 291 kcal per 100 g.

Which has less sugar?

Olives noires entières has less sugar: 0.1 g versus 1 g per 100 g.

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