Comparison

Olive verte entieres en persillade vs Olive vertes cassées

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientOlive verte entieres en pers...Olive vertes cassées
Nutri-Score d e
NOVA group — —
Calories 184 kcal 109 kcal
Fat 19 g 11.7 g
Saturated fat 2.6 g 1.8 g
Sugars 0.5 g 0 g
Salt 3 g 4.5 g
Fiber — 1.6 g
Protein 1.5 g 1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olive vertes cassées has 41% fewer calories (109 kcal vs 184 kcal).
  • Olive vertes cassées has 38% less fat (11.7 g vs 19 g).
  • Olive vertes cassées has 31% less saturated fat (1.8 g vs 2.6 g).
  • Olive vertes cassées has no sugar, while Olive verte entieres en persillade has 0.5 g.
  • Olive verte entieres en persillade has 33% less salt (3 g vs 4.5 g).
  • Olive verte entieres en persillade has 33% more protein (1.5 g vs 1 g).
  • Olive verte entieres en persillade has the better Nutri-Score.

Ingredients

Olive verte entieres en persillade

Not available.

Olive vertes cassées

Not available.

FAQ

Which is healthier: Olive verte entieres en persillade or Olive vertes cassées?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olive vertes cassées has fewer calories: 109 kcal versus 184 kcal per 100 g.

Which has less sugar?

Olive vertes cassées has less sugar: 0 g versus 0.5 g per 100 g.

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