Økologiske hakkede tomater vs Hakkede Tomater
Overall, Økologiske hakkede tomater has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Økologiske hakkede tomater | Hakkede Tomater |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 23 kcal | 26 kcal |
| Fat | 0.3 g | 0.5 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 3.2 g | 3.5 g |
| Salt | 0 g | 0 g |
| Fiber | 1.5 g | 1.2 g |
| Protein | 1.2 g | 1 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Økologiske hakkede tomater has 20% more fiber (1.5 g vs 1.2 g).
Ingredients
Økologiske hakkede tomater
65 % økologiske flåede og hakkede tomater, 34,9 % økologisk tomatjuice, surhedsregulerende middel (E 330).
Hakkede Tomater
60 % flåede og hakkede tomater, 39,9 % tomatjuice, surheds - regulerende middel (E 330).
FAQ
Which is healthier: Økologiske hakkede tomater or Hakkede Tomater?
Overall, Økologiske hakkede tomater has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Økologiske hakkede tomater has fewer calories: 23 kcal versus 26 kcal per 100 g.
Which has less sugar?
Økologiske hakkede tomater has less sugar: 3.2 g versus 3.5 g per 100 g.