Comparison

Noix de Macadamia vs Macadamia gesalzen

Overall, Noix de Macadamia has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientNoix de MacadamiaMacadamia gesalzen
Nutri-Score b c
NOVA group 3 3
Calories 758 kcal 748 kcal
Fat 76 g 73 g
Saturated fat 11 g 11 g
Sugars 5 g 5.7 g
Salt 0.4 g 0.8 g
Fiber 7 g 8.6 g
Protein 8.5 g 8.5 g
Additives00
AllergensNutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Noix de Macadamia has 12% less sugar (5 g vs 5.7 g).
  • Noix de Macadamia has 50% less salt (0.4 g vs 0.8 g).
  • Macadamia gesalzen has 18% more fiber (8.6 g vs 7 g).
  • Noix de Macadamia has the better Nutri-Score.

Ingredients

Noix de Macadamia

Noix de Macadamia 97,2 %, huile de tournesol 2 %, sel 0,8 %. Traces d'arachides, gluten, autres fruits à coque, lait et soja.

Macadamia gesalzen

NOIX DE MACADAMIA**, sel. Peut contenir des traces de CACAHUÈTES et d'autres FRUITS À COQUE (AMANDES, NOISETTES, NOIX, NOIX DE CAJOU, NOIX DE PÉCAN, NOIX DU BRÉSIL. PISTACHES).

FAQ

Which is healthier: Noix de Macadamia or Macadamia gesalzen?

Overall, Noix de Macadamia has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Macadamia gesalzen has fewer calories: 748 kcal versus 758 kcal per 100 g.

Which has less sugar?

Noix de Macadamia has less sugar: 5 g versus 5.7 g per 100 g.

More comparisons