Natural Casing Frankfurts vs Quarter Pounder Franks
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Natural Casing Frankfurts | Quarter Pounder Franks |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 286 kcal | 286 kcal |
| Fat | 26.8 g | 24.1 g |
| Saturated fat | 10.7 g | 8 g |
| Sugars | 0 g | 2.7 g |
| Salt | 2.1 g | 2.6 g |
| Fiber | 0 g | — |
| Protein | 12.5 g | 12.5 g |
| Additives | 2 | 0 |
| Allergens | Beef, Milk, Pork | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Quarter Pounder Franks has 10% less fat (24.1 g vs 26.8 g).
- Quarter Pounder Franks has 25% less saturated fat (8 g vs 10.7 g).
- Natural Casing Frankfurts has no sugar, while Quarter Pounder Franks has 2.7 g.
- Natural Casing Frankfurts has 17% less salt (2.1 g vs 2.6 g).
- Only Natural Casing Frankfurts lists: Beef, Milk, Pork.
Ingredients
Natural Casing Frankfurts
BEEF AND PORK, WATER, SALT, CONTAINS LESS THAN 2% OF:, NONFAT DRY MILK, CORN SYRUP, FLAVORING, DEXTROSE, SODIUM PHOSPHATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, OLEORESIN OF PAPRIKA, IN SHEEP CASING
Quarter Pounder Franks
Not available.
FAQ
Which is healthier: Natural Casing Frankfurts or Quarter Pounder Franks?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Natural Casing Frankfurts has fewer calories: 286 kcal versus 286 kcal per 100 g.
Which has less sugar?
Natural Casing Frankfurts has less sugar: 0 g versus 2.7 g per 100 g.