Comparison
Morilles vs Morilles
Overall, Morilles has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.
Nutrition per 100 g
| Nutrient | Morilles | Morilles |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 3 | 1 |
| Calories | 28 kcal | 300 kcal |
| Fat | 1 g | 4.3 g |
| Saturated fat | 0.1 g | 2 g |
| Sugars | 0.5 g | 4.3 g |
| Salt | 1 g | 0.1 g |
| Fiber | — | 26 g |
| Protein | 2.5 g | 30 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Morilles has 91% fewer calories (28 kcal vs 300 kcal).
- Morilles has 77% less fat (1 g vs 4.3 g).
- Morilles has 95% less saturated fat (0.1 g vs 2 g).
- Morilles has 88% less sugar (0.5 g vs 4.3 g).
- Morilles has 90% less salt (0.1 g vs 1 g).
- Morilles has 92% more protein (30 g vs 2.5 g).
- Morilles has the better Nutri-Score.
- Morilles is less processed (lower NOVA group).
Ingredients
Morilles
morilles, eau, sel, acide citrique
Morilles
morilles (Morchella conica ou Morchella esculenta)
FAQ
Which is healthier: Morilles or Morilles?
Overall, Morilles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Morilles has fewer calories: 28 kcal versus 300 kcal per 100 g.
Which has less sugar?
Morilles has less sugar: 0.5 g versus 4.3 g per 100 g.