Comparison

Mont Blanc caramel vs Mont blanc chocolat blanc caramel

Overall, Mont blanc chocolat blanc caramel has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientMont Blanc caramelMont blanc chocolat blanc c...
Nutri-Score d c
NOVA group 4 —
Calories 174 kcal 120 kcal
Fat 4.8 g 4.4 g
Saturated fat 3.2 g 2.6 g
Sugars 18.6 g 14 g
Salt 0.4 g 0.2 g
Fiber 1.2 g —
Protein 12.5 g 3 g
Additives30
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mont blanc chocolat blanc caramel has 31% fewer calories (120 kcal vs 174 kcal).
  • Mont blanc chocolat blanc caramel has 19% less saturated fat (2.6 g vs 3.2 g).
  • Mont blanc chocolat blanc caramel has 25% less sugar (14 g vs 18.6 g).
  • Mont Blanc caramel has 76% more protein (12.5 g vs 3 g).
  • Mont blanc chocolat blanc caramel has the better Nutri-Score.
  • Only Mont Blanc caramel lists: Milk.

Ingredients

Mont Blanc caramel

Lait' entier concentré et poudre de lait' écrémé (79 %) ('Lait origine France) : 10% de caramel (sucre, eau); sirop de glucose amidon de mais; amidon transformé de mais; sucre; épaississants: alginate de sodium, gomme guar; arôme. Peut contenir des traces de noisettes et d'amandes. Valeurs nutritionnelles moyennes Pour 100 g de crème dessert ateur Lreme Energie Matières grasses 546 k) /

Mont blanc chocolat blanc caramel

Not available.

FAQ

Which is healthier: Mont Blanc caramel or Mont blanc chocolat blanc caramel?

Overall, Mont blanc chocolat blanc caramel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mont blanc chocolat blanc caramel has fewer calories: 120 kcal versus 174 kcal per 100 g.

Which has less sugar?

Mont blanc chocolat blanc caramel has less sugar: 14 g versus 18.6 g per 100 g.

More comparisons