Comparison
Mélange de champignons vs Champignons
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mélange de champignons | Champignons |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | 1 | 1 |
| Calories | 28 kcal | 25 kcal |
| Fat | 0.6 g | 0.5 g |
| Saturated fat | 0.2 g | 0.1 g |
| Sugars | 0.8 g | 0.5 g |
| Salt | — | 0 g |
| Fiber | 1 g | — |
| Protein | 2.3 g | 1.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Champignons has 38% less sugar (0.5 g vs 0.8 g).
- Mélange de champignons has 22% more protein (2.3 g vs 1.8 g).
Ingredients
Mélange de champignons
Cèpes 40%, champignons de paris brun 30%, pleurote 20%, shitakee 10%
Champignons
Champignons en lamelles, surgelés
FAQ
Which is healthier: Mélange de champignons or Champignons?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Champignons has fewer calories: 25 kcal versus 28 kcal per 100 g.
Which has less sugar?
Champignons has less sugar: 0.5 g versus 0.8 g per 100 g.