Medaglioni ai funghi vs Ham & Mushroom Tagliatelle
Overall, Ham & Mushroom Tagliatelle has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Medaglioni ai funghi | Ham & Mushroom Tagliatelle |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 3 |
| Calories | 221 kcal | 112 kcal |
| Fat | 4.6 g | 4 g |
| Saturated fat | 0.6 g | 1.9 g |
| Sugars | 3.3 g | 0.6 g |
| Salt | 1.2 g | 0.4 g |
| Fiber | 4.3 g | 0.8 g |
| Protein | 6.8 g | 6 g |
| Additives | 1 | 1 |
| Allergens | Gluten | Gluten, Milk, Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ham & Mushroom Tagliatelle has 49% fewer calories (112 kcal vs 221 kcal).
- Ham & Mushroom Tagliatelle has 13% less fat (4 g vs 4.6 g).
- Medaglioni ai funghi has 68% less saturated fat (0.6 g vs 1.9 g).
- Ham & Mushroom Tagliatelle has 82% less sugar (0.6 g vs 3.3 g).
- Ham & Mushroom Tagliatelle has 66% less salt (0.4 g vs 1.2 g).
- Medaglioni ai funghi has 81% more fiber (4.3 g vs 0.8 g).
- Medaglioni ai funghi has 12% more protein (6.8 g vs 6 g).
- Ham & Mushroom Tagliatelle has the better Nutri-Score.
- Ham & Mushroom Tagliatelle is less processed (lower NOVA group).
- Only Ham & Mushroom Tagliatelle lists: Milk, Pork.
Ingredients
Medaglioni ai funghi
Semoule de _blé_ dur, eau, 15,5% champignons en proportion variable (pleurote (Pleurotus ostreatus), shiitake (Lentinus edodes), nameko (Pholiota nameko), champignon de Paris (Agaricus bisporus), cèpe (Boletus edulis et son groupe)), pomme de terre, granulés de pomme de terre, 2,5% cèpes (Boletus edulis et son groupe), huile de tournesol, 1,5% farine de sarrasin, persil, huile d'olive, oignon, sel, ail, extrait de levure, épaississant cellulose. Traces éventuelles de fruits à coque, de soja, de céleri, de crustacés, de poissons, d'oeufs, de lait et produits dérivés, et de moutarde.
Ham & Mushroom Tagliatelle
before serving. Ingredients Cooked Pasta (29%) (Water, Durum Wheat Semolina), Water, Milk, Roasted Thyme Mushrooms (9%) (Mushroom, Rapeseed Oil, Garlic Purée, Thyme, Black Pepper), Pulled Ham Hock (7%) (Pork, Salt, Preservative (Sodium nitrite)), Medium Fat Hard Cheese (Milk), Single Cream (Milk), Medium Fat Soft Cheese (Milk), Crème Fraîche (Milk), Cornflour, Garlic Purée, Mushroom Stock (Mushroom, Cornflour, Salt, Sunflower Oil), Salt, Black Pepper. 6% Pork.
FAQ
Which is healthier: Medaglioni ai funghi or Ham & Mushroom Tagliatelle?
Overall, Ham & Mushroom Tagliatelle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ham & Mushroom Tagliatelle has fewer calories: 112 kcal versus 221 kcal per 100 g.
Which has less sugar?
Ham & Mushroom Tagliatelle has less sugar: 0.6 g versus 3.3 g per 100 g.