Maxi Galette saveur Amande vs Tarta de almendras
Overall, Maxi Galette saveur Amande has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Maxi Galette saveur Amande | Tarta de almendras |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 387 kcal | 482 kcal |
| Fat | 14.5 g | 28.4 g |
| Saturated fat | 5.1 g | 10.7 g |
| Sugars | 30 g | 31.9 g |
| Salt | 0.3 g | 0.4 g |
| Fiber | 1.8 g | 3.8 g |
| Protein | 5.4 g | 8.4 g |
| Additives | 9 | 7 |
| Allergens | Eggs, Gluten, Nuts, Soybeans | Eggs, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Maxi Galette saveur Amande has 20% fewer calories (387 kcal vs 482 kcal).
- Maxi Galette saveur Amande has 49% less fat (14.5 g vs 28.4 g).
- Maxi Galette saveur Amande has 52% less saturated fat (5.1 g vs 10.7 g).
- Tarta de almendras has 53% more fiber (3.8 g vs 1.8 g).
- Tarta de almendras has 36% more protein (8.4 g vs 5.4 g).
- Maxi Galette saveur Amande has the better Nutri-Score.
- Only Maxi Galette saveur Amande lists: Gluten, Soybeans.
Ingredients
Maxi Galette saveur Amande
Gâteau avec 45 % fourrage saveur d’amande et 0,5 % d’amandes. Ingrédients : Farine de froment, sucre, huiles végétales: huile de palme/huile de colza, graines du soja, haricots blancs, stabilisant: E422, dextrose, amidon modifié de pomme de terre, sirop de glucose-fructose, jaune d'œuf de poules élevées au sol, 0,5% amande, poudre à lever: E503/E450/E500, noyaux d'abricot, sel, arôme, arôme naturel, fibres d'agrumes, conservateur: E202, colorant: caroténoïdes, amidon de blé, canelle, émulsifiant: E471, acidifiant: acide citrique. Peut contenir des traces de lait et autre fruits à coques. Koek met 45% banketspijsvulling en 0,5% amandel. Ingredienten: Tarwebloem, suiker, plantaardige oliën: palmolje/raap - zaadolie, sojabonen, witte, bonen, stabilisator: E422, dextrose, gemodificeerd aardappelzetmeel, glucose-fructosestroop, scharreleigeel, 0,5% amandel, rijsmiddel: E503/E450/E500, abrikozenpitten, zout, aroma, natuurlijk aroma, citrusvezel, conserveermiddel: E202, kleurstof: carotenen, larwezetmeel, kaneel, emulgator: E471, voedingszuur: citroenzuur. Kan sporen van melk en andere noten bevatten. Soft biscuit with 45% Bakery Paste and 0,5% Almond. Ingredients: Wheat flour, sugar, vegetable oils: palm oil/rapeseed oil, soybean, white Beans, stabilizer: E422, dextrose, modified potato starch, glucose fudose syrup, barn egg yolk, 0,5% almond, raising agent: E503/E450/E500, gricat kemels, salt, flavouring, natural flavouring, citrus fibre, preservative 202, colour carotenes, wheat starch, cinnamon, emulsifier: E471, acidulant ac acid. May contain fraces of milk and other nuts. den mil 45% Mandelgeschmackfüllung und 0,5% Mandel.
Tarta de almendras
36% almond, sugar, 8% pasteurized liquid egg*, margarine (coconut fat, sunflower oil, water, salt, emulsifier: monoglycerides and diglycerides of fatty acids, acidifier: citric acid, flavouring), corn starch, corn flour, dextrose, salt, thickener: xanthan gum, nasifying: sodium carbonates, preservative: sorbic acid, bamboo fiber, humectants: sorbitol, glycerin, sprinkled: icing sugar (sugar, sunflower fat), anti-caking agent: silicon dioxide3, antioxidant: extract rich in tocopherols, *eggs of free-range hens,
FAQ
Which is healthier: Maxi Galette saveur Amande or Tarta de almendras?
Overall, Maxi Galette saveur Amande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Maxi Galette saveur Amande has fewer calories: 387 kcal versus 482 kcal per 100 g.
Which has less sugar?
Maxi Galette saveur Amande has less sugar: 30 g versus 31.9 g per 100 g.