Comparison

Mango Chunks vs Mango gewürfelt, tiefgefroren

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Mango Chunks	Mango gewürfelt, tiefgefrore...
Nutri-Score	a	a
NOVA group	1	1
Calories	57 kcal	65 kcal
Fat	0.4 g	0.5 g
Saturated fat	0 g	0.1 g
Sugars	13.6 g	11 g
Salt	0 g	0 g
Fiber	1.4 g	1.3 g
Protein	0.7 g	0.6 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Mango Chunks has 12% fewer calories (57 kcal vs 65 kcal).
Mango gewürfelt, tiefgefroren has 19% less sugar (11 g vs 13.6 g).

Ingredients

Mango Chunks

MANGOES

Mango gewürfelt, tiefgefroren

100% Mango

FAQ

Which is healthier: Mango Chunks or Mango gewürfelt, tiefgefroren?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mango Chunks has fewer calories: 57 kcal versus 65 kcal per 100 g.

Which has less sugar?

Mango gewürfelt, tiefgefroren has less sugar: 11 g versus 13.6 g per 100 g.

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