Mandarines vs Mandarine
Overall, Mandarines has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Mandarines | Mandarine |
|---|---|---|
| Nutri-Score | — | b |
| NOVA group | 1 | 4 |
| Calories | 53 kcal | 47 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 9 g | 8.6 g |
| Salt | — | 0 g |
| Fiber | — | 1.7 g |
| Protein | 0.9 g | 0.8 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandarine has 11% fewer calories (47 kcal vs 53 kcal).
- Mandarines has no fat, while Mandarine has 0.5 g.
- Mandarines is less processed (lower NOVA group).
Ingredients
Mandarines
mandarine
Mandarine
Mandarine ortanique, E-202, E-903
FAQ
Which is healthier: Mandarines or Mandarine?
Overall, Mandarines has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mandarine has fewer calories: 47 kcal versus 53 kcal per 100 g.
Which has less sugar?
Mandarine has less sugar: 8.6 g versus 9 g per 100 g.