Mandarine au jus 100% fruit vs Mandarinky ve sladkém nálevu
Overall, Mandarine au jus 100% fruit has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Mandarine au jus 100% fruit
Mandarinky ve sladkém nálevu
Nutrition per 100 g
| Nutrient | Mandarine au jus 100% fruit | Mandarinky ve sladkém nálevu |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | — |
| Calories | 60 kcal | 64 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | — |
| Sugars | 10 g | 13 g |
| Salt | 0 g | 0.1 g |
| Fiber | 0.9 g | — |
| Protein | 0 g | 0.6 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandarine au jus 100% fruit has no fat, while Mandarinky ve sladkém nálevu has 0.5 g.
- Mandarine au jus 100% fruit has 23% less sugar (10 g vs 13 g).
- Mandarinky ve sladkém nálevu has 100% more protein (0.6 g vs 0 g).
Ingredients
Mandarine au jus 100% fruit
Mandarines (50% min.), jus de poire à partir de concentré (49% min), acidifiant : acide citrique, anti-oxydant: acide ascorbique.
Mandarinky ve sladkém nálevu
Not available.
FAQ
Which is healthier: Mandarine au jus 100% fruit or Mandarinky ve sladkém nálevu?
Overall, Mandarine au jus 100% fruit has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mandarine au jus 100% fruit has fewer calories: 60 kcal versus 64 kcal per 100 g.
Which has less sugar?
Mandarine au jus 100% fruit has less sugar: 10 g versus 13 g per 100 g.