Comparison
Mandarine vs Mandarijnen
Overall, Mandarine has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Mandarine | Mandarijnen |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | 4 |
| Calories | 47 kcal | 45 kcal |
| Fat | 0.5 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 8.6 g | 8.2 g |
| Salt | 0 g | 2.5 g |
| Fiber | 1.7 g | 0.9 g |
| Protein | 0.8 g | 0.7 g |
| Additives | 2 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandarijnen has 80% less fat (0.1 g vs 0.5 g).
- Mandarine has no salt, while Mandarijnen has 2.5 g.
- Mandarine has 47% more fiber (1.7 g vs 0.9 g).
- Mandarine has the better Nutri-Score.
Ingredients
Mandarine
Mandarine ortanique, E-202, E-903
Mandarijnen
Mandarijnen, Imazalil, Pyrimethanil, Thiabendazole, E-904
FAQ
Which is healthier: Mandarine or Mandarijnen?
Overall, Mandarine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mandarijnen has fewer calories: 45 kcal versus 47 kcal per 100 g.
Which has less sugar?
Mandarijnen has less sugar: 8.2 g versus 8.6 g per 100 g.