Comparison

Mandarin-Orangen in Traubensaft vs Halve perziken op lichte siroop

Overall, Mandarin-Orangen in Traubensaft has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientMandarin-Orangen in Traubens...Halve perziken op lichte sir...
Nutri-Score b —
NOVA group — —
Calories 38 kcal 69 kcal
Fat 0 g 0.5 g
Saturated fat 0 g —
Sugars 8.3 g 14 g
Salt 0 g —
Fiber 1.2 g 1.7 g
Protein 0.8 g 0.7 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mandarin-Orangen in Traubensaft has 45% fewer calories (38 kcal vs 69 kcal).
  • Mandarin-Orangen in Traubensaft has no fat, while Halve perziken op lichte siroop has 0.5 g.
  • Mandarin-Orangen in Traubensaft has 41% less sugar (8.3 g vs 14 g).
  • Halve perziken op lichte siroop has 29% more fiber (1.7 g vs 1.2 g).

Ingredients

Mandarin-Orangen in Traubensaft

EN MANDARIN WHOLE SEGMENTS IN JUICE INGREDIENTS: MANDARINS, MANDARIN JUICE, ACIDITY REGULATOR: CITRIC ACID.

Halve perziken op lichte siroop

Perziken, water, suiker, glucose-fructosestroop, voedingszuur: citroenzuur.

FAQ

Which is healthier: Mandarin-Orangen in Traubensaft or Halve perziken op lichte siroop?

Overall, Mandarin-Orangen in Traubensaft has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mandarin-Orangen in Traubensaft has fewer calories: 38 kcal versus 69 kcal per 100 g.

Which has less sugar?

Mandarin-Orangen in Traubensaft has less sugar: 8.3 g versus 14 g per 100 g.

More comparisons