Madeira cake vs Madeira Cake
Overall, Madeira cake has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Madeira cake | Madeira Cake |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 433 kcal | 367 kcal |
| Fat | 23 g | 15.7 g |
| Saturated fat | 2.2 g | 3.8 g |
| Sugars | 26 g | 27.1 g |
| Salt | 0.6 g | 1 g |
| Fiber | 0 g | — |
| Protein | 3.1 g | 6.9 g |
| Additives | 5 | 13 |
| Allergens | Eggs | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Madeira Cake has 15% fewer calories (367 kcal vs 433 kcal).
- Madeira Cake has 32% less fat (15.7 g vs 23 g).
- Madeira cake has 42% less saturated fat (2.2 g vs 3.8 g).
- Madeira cake has 33% less salt (0.6 g vs 1 g).
- Madeira Cake has 55% more protein (6.9 g vs 3.1 g).
- Madeira cake has the better Nutri-Score.
- Only Madeira Cake lists: Gluten, Milk, Soybeans.
Ingredients
Madeira cake
sucre, huile de colza, œuf liquide, amidon de maïs, farine de riz, humectant : glycérol ; amidon de pomme de terre, poudres à lever : phosphates de sodium, carbonates de sodium ; épaississant : gomme xanthane ; arôme naturel de vanille ; conservateur : sorbate de potassium ; sel iodé (sel, iodate de potassium).
Madeira Cake
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Egg, Vegetable Oil (Palm, Rapeseed), Emulsifier (E471), Invert Sugar Syrup, Dextrose, Humectant: Glycerine; Whey Powder, Gluten, Modified Maize Starch, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate; Milk Proteins, Emulsifier (E471, E472b, E477), Glucose Syrup, Skimmed Milk Powder, Flavouring, Rice Flour, Soya Flour, Salt, Preservatives: Sorbic Acid, Calcium Propionate; Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Colour: Lutein. ALLERGY ADVICE: For allergens, including cereals containing Gluten, see ingredients in bold. May also contain Nuts. STORAGE INSTRUCTIONS:
FAQ
Which is healthier: Madeira cake or Madeira Cake?
Overall, Madeira cake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Madeira Cake has fewer calories: 367 kcal versus 433 kcal per 100 g.
Which has less sugar?
Madeira cake has less sugar: 26 g versus 27.1 g per 100 g.