Macarons bio aux amandes vs Macarons
Overall, Macarons bio aux amandes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Macarons bio aux amandes | Macarons |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | — | — |
| Calories | 496 kcal | 434 kcal |
| Fat | 26 g | 17.7 g |
| Saturated fat | 2.5 g | 6.4 g |
| Sugars | 48 g | 48.3 g |
| Salt | 0 g | 0.2 g |
| Fiber | 5.3 g | — |
| Protein | 13 g | 7.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Macarons has 13% fewer calories (434 kcal vs 496 kcal).
- Macarons has 32% less fat (17.7 g vs 26 g).
- Macarons bio aux amandes has 61% less saturated fat (2.5 g vs 6.4 g).
- Macarons bio aux amandes has 42% more protein (13 g vs 7.5 g).
- Macarons bio aux amandes has the better Nutri-Score.
Ingredients
Macarons bio aux amandes
Not available.
Macarons
Not available.
FAQ
Which is healthier: Macarons bio aux amandes or Macarons?
Overall, Macarons bio aux amandes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Macarons has fewer calories: 434 kcal versus 496 kcal per 100 g.
Which has less sugar?
Macarons bio aux amandes has less sugar: 48 g versus 48.3 g per 100 g.