Comparison

Macarons bio vs Macaron amande

Overall, Macaron amande has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientMacarons bioMacaron amande
Nutri-Score d d
NOVA group 3 3
Calories 466 kcal 424 kcal
Fat 24 g 22.7 g
Saturated fat 2 g 1.7 g
Sugars 48 g 39.2 g
Salt 0.1 g 0 g
Fiber 4.5 g 4.3 g
Protein 12 g 13 g
Additives00
AllergensEggs, Nuts, Amandes, OeufsEggs, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Macaron amande has 15% less saturated fat (1.7 g vs 2 g).
  • Macaron amande has 18% less sugar (39.2 g vs 48 g).
  • Only Macarons bio lists: Amandes, Oeufs.

Ingredients

Macarons bio

Macaron bio aux amandes: Ingrédients: sucre de canne roux, amandes 43%, _oeufs_, miel, poudre de vanille bourbon Macaron bio aux amandes et au chocolat: Ingrédients: amandes 41%, sucre de canne roux, _oeufs_, chocolat en poudre 16%, miel, poudre de vanille bourbon

Macaron amande

Poudre d'amande 40%*, sucre de canne**, blanc d'œuf*, amande entière*.

FAQ

Which is healthier: Macarons bio or Macaron amande?

Overall, Macaron amande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Macaron amande has fewer calories: 424 kcal versus 466 kcal per 100 g.

Which has less sugar?

Macaron amande has less sugar: 39.2 g versus 48 g per 100 g.

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