Mac & Cheese Bacon vs Snack Pot Käse Sahne
Overall, Snack Pot Käse Sahne has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Mac & Cheese Bacon | Snack Pot Käse Sahne |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 4 | 4 |
| Calories | 189 kcal | 105 kcal |
| Fat | 9.3 g | 3 g |
| Saturated fat | 7.1 g | 1 g |
| Sugars | 2.5 g | 2.1 g |
| Salt | 2 g | 0 g |
| Fiber | 1 g | 0.6 g |
| Protein | 6.1 g | 3.7 g |
| Additives | 7 | 1 |
| Allergens | Eggs, Gluten, Milk, Mustard | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Snack Pot Käse Sahne has 45% fewer calories (105 kcal vs 189 kcal).
- Snack Pot Käse Sahne has 68% less fat (3 g vs 9.3 g).
- Snack Pot Käse Sahne has 87% less saturated fat (1 g vs 7.1 g).
- Snack Pot Käse Sahne has 14% less sugar (2.1 g vs 2.5 g).
- Snack Pot Käse Sahne has no salt, while Mac & Cheese Bacon has 2 g.
- Mac & Cheese Bacon has 37% more fiber (1 g vs 0.6 g).
- Mac & Cheese Bacon has 40% more protein (6.1 g vs 3.7 g).
- Only Mac & Cheese Bacon lists: Eggs, Mustard.
Ingredients
Mac & Cheese Bacon
Salsa de queso (leche**) (66%): agua, nata leche) queso leche**) (14%*), cebolla frita (cebolla y aceite de oliva), queso (leche**) fundido tipo cheddar (5%*) (queso (leche**], almidón modificado, agua, nata (leche), proteinas de la leche, lactosuero [leche), sal fundente [citratos de sodio], conservador (sorbato potásico) y antiapelmazante [almidón]), queso (leche**) fundido tipo parmesano (4%*) (queso (leche**) almidón modificado, agua, lactosuero (leche), proteinas de la leche, sal, conservador (sorbato potásico) y antiapelmazante (almidón)), bacon (2%*) (panceta de cerdo agua, sal, dextrosa, especias, antioxidante [ascorbato sódico) y conservador Initrito sódico)]), queso (leche**) (2%*) (leche** de vaca, cuajo microbiano, cultivos lácteos leche**), almidón y sal), leche**, aceite de girasol, pasta de ajo lajo y sal), almidón modificado, queso (leche**) (1%*) (leche** de oveja, sal, estabilizante [deruro calcico), conservador [lisozima de huevo), cuajo y fermentos lácteos), sal, aroma natural, mostaza (agua, mostaza, vinagre y sal), tomate, gelatina de cerdo, azúcar, aroma, extracto de levadura, especias y colorante (maltodextrina y cártamo); pasta cocida (34%): agua, sémola de trigo (gluten), aceite de girasol y emulgente (goma xantana).
Snack Pot Käse Sahne
58% Teigwaren (Hartweizengrieß), 12% Sahnepulver, Stärke, 5% Schmelzkäsepulver (Blauschimmelkäse, Hartkäse, Crescenzakäse, Molkeprodukt (Milch)), Palmöl, Glukosesirup, 2% geräucherter Bauchspeck (Schweinefleisch, Speisesalz, Stabilisator (Natriumnitrit), Rauch), jodiertes Speisesalz, Aromen, Zucker, Schnittlauch, Kochsalzersatz, Milcheiweiß, geräuchertes Speckfett (Speck, Speisesalz, Rauch), Speisesalz, Hefeextrakt, Zwiebeln, Curcuma.
FAQ
Which is healthier: Mac & Cheese Bacon or Snack Pot Käse Sahne?
Overall, Snack Pot Käse Sahne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Snack Pot Käse Sahne has fewer calories: 105 kcal versus 189 kcal per 100 g.
Which has less sugar?
Snack Pot Käse Sahne has less sugar: 2.1 g versus 2.5 g per 100 g.