Comparison

Linguine vs Tagliatelles aux Cèpes et Châtaignes

Overall, Linguine has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientLinguineTagliatelles aux Cèpes et Ch...
Nutri-Score a a
NOVA group 4 3
Calories 339 kcal 345 kcal
Fat 5.4 g 1.8 g
Saturated fat 0 g 0.5 g
Sugars 1.8 g 2.1 g
Salt 0.1 g 0 g
Fiber 8.9 g 3 g
Protein 19.6 g 10.8 g
Additives10
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tagliatelles aux Cèpes et Châtaignes has 66% less fat (1.8 g vs 5.4 g).
  • Linguine has no saturated fat, while Tagliatelles aux Cèpes et Châtaignes has 0.5 g.
  • Linguine has 15% less sugar (1.8 g vs 2.1 g).
  • Linguine has 66% more fiber (8.9 g vs 3 g).
  • Linguine has 45% more protein (19.6 g vs 10.8 g).
  • Tagliatelles aux Cèpes et Châtaignes is less processed (lower NOVA group).
  • Only Tagliatelles aux Cèpes et Châtaignes lists: Gluten.

Ingredients

Linguine

Chickpeas, Pea Starch, Tapioca, Xanthan Gum

Tagliatelles aux Cèpes et Châtaignes

Semoule de blé dur*, farine ve châtaigne* (10%), cèpes* (3%), muscade*. *Produits issus de l'agriculture biologique.

FAQ

Which is healthier: Linguine or Tagliatelles aux Cèpes et Châtaignes?

Overall, Linguine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Linguine has fewer calories: 339 kcal versus 345 kcal per 100 g.

Which has less sugar?

Linguine has less sugar: 1.8 g versus 2.1 g per 100 g.

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