Comparison

Lindor vs Nutella biscuits

Overall, Nutella biscuits has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientLindorNutella biscuits
Nutri-Score e e
NOVA group 4 4
Calories 622 kcal 515 kcal
Fat 47 g 24.8 g
Saturated fat 35 g 1.6 g
Sugars 43 g 35.8 g
Salt 0.1 g 0.6 g
Protein 4.6 g 7.9 g
Additives08
AllergensGluten, Milk, Soybeans, Butterreinfett, Gerstenmalzextrakt, Magermilchpulver, Milchzucker, Sojalecithin, VollmilchpulverGluten, Milk, Nuts, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nutella biscuits has 17% fewer calories (515 kcal vs 622 kcal).
  • Nutella biscuits has 47% less fat (24.8 g vs 47 g).
  • Nutella biscuits has 95% less saturated fat (1.6 g vs 35 g).
  • Nutella biscuits has 17% less sugar (35.8 g vs 43 g).
  • Lindor has 75% less salt (0.1 g vs 0.6 g).
  • Nutella biscuits has 42% more protein (7.9 g vs 4.6 g).
  • Only Lindor lists: Butterreinfett, Gerstenmalzextrakt, Magermilchpulver, Milchzucker, Sojalecithin, Vollmilchpulver.
  • Only Nutella biscuits lists: Nuts.

Ingredients

Lindor

Zucker, pflanzliches Fett (Kokosnuss, Palmkern), Kakaobutter, Kakaomasse, Vollmilchpulver, Milchzucker, Magermilchpulver, Butterreinfett, Emulgator (Sojalecithin), Gerstenmalzextrakt, Aromen. Kann Haselnüsse, Mandeln und andere Schalenfrüchte enthalten.

Nutella biscuits

HAZELNUT SPREAD WITH COCOA (40%) (SUGAR, VEGETABLE FAT (PALM), HAZELNUTS (13%), SKIMMED MILK POWDER (8.7%), FAT-REDUCED COCOA POWDER (7.4%), EMULSIFIER: LECITHIN (SOY), FLAVOURING: VANILLIN), WHEAT FLOUR, VEGETABLE FATS (PALM, PALM KERNEL), ICING CANE SUGAR 8.5%, LACTOSE, WHEAT BRAN, WHOLE MILK POWDER, HONEY, RAISING AGENTS: DISODIUM DIPHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE, MALTED BARLEY FLOUR, FAT-REDUCED COCOA POWDER, SALT, POWDERED BARLEY MALT AND CORN EXTRACT, WHEAT STARCH, EMULSIFIER: LECITHIN (SOY), FLAVOURING: VANILLIN. CONTAINS EMULSIFIER AND RAISING AGENT AS PERMITTED FOOD CONDITIONERS AND PERMITTED FLAVOURING SUBSTANCES FOR FOOD USE. ALLERGEN INFORMATION: CONTAINS MILK, WHEAT (GLUTEN), BARLEY (GLUTEN), HAZELNUTS, SOY.

FAQ

Which is healthier: Lindor or Nutella biscuits?

Overall, Nutella biscuits has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nutella biscuits has fewer calories: 515 kcal versus 622 kcal per 100 g.

Which has less sugar?

Nutella biscuits has less sugar: 35.8 g versus 43 g per 100 g.

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