Comparison

Levure de boulangerie vs Levure boulangère

Overall, Levure de boulangerie has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientLevure de boulangerieLevure boulangère
Nutri-Score — —
NOVA group — 1
Calories 111 kcal 354 kcal
Fat 1.8 g 6.4 g
Saturated fat 0.3 g 1.5 g
Sugars 3.7 g 0 g
Salt 0 g 0.6 g
Fiber 0 g 23.3 g
Protein 15 g 44.5 g
Additives00
AllergensNone listedSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Levure de boulangerie has 69% fewer calories (111 kcal vs 354 kcal).
  • Levure de boulangerie has 72% less fat (1.8 g vs 6.4 g).
  • Levure de boulangerie has 80% less saturated fat (0.3 g vs 1.5 g).
  • Levure boulangère has no sugar, while Levure de boulangerie has 3.7 g.
  • Levure de boulangerie has no salt, while Levure boulangère has 0.6 g.
  • Levure boulangère has 100% more fiber (23.3 g vs 0 g).
  • Levure boulangère has 66% more protein (44.5 g vs 15 g).
  • Only Levure boulangère lists: Soybeans.

Ingredients

Levure de boulangerie

bakery yeast

Levure boulangère

Levure de boulangerie sèche biologique. Peut contenir des traces de soja.

FAQ

Which is healthier: Levure de boulangerie or Levure boulangère?

Overall, Levure de boulangerie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Levure de boulangerie has fewer calories: 111 kcal versus 354 kcal per 100 g.

Which has less sugar?

Levure boulangère has less sugar: 0 g versus 3.7 g per 100 g.

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