Le Pâté de Foie vs Rôti de Porc - 25% de sel*
Overall, Rôti de Porc - 25% de sel* has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Le Pâté de Foie | Rôti de Porc - 25% de sel* |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 4 |
| Calories | 381 kcal | 122 kcal |
| Fat | 37 g | 2.5 g |
| Saturated fat | 14 g | 0.9 g |
| Sugars | 1.1 g | 0.9 g |
| Salt | 0.9 g | 1.4 g |
| Fiber | 0 g | 0 g |
| Protein | 10 g | 24 g |
| Additives | 0 | 3 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rôti de Porc - 25% de sel* has 68% fewer calories (122 kcal vs 381 kcal).
- Rôti de Porc - 25% de sel* has 93% less fat (2.5 g vs 37 g).
- Rôti de Porc - 25% de sel* has 94% less saturated fat (0.9 g vs 14 g).
- Le Pâté de Foie has 36% less salt (0.9 g vs 1.4 g).
- Rôti de Porc - 25% de sel* has 58% more protein (24 g vs 10 g).
- Rôti de Porc - 25% de sel* has the better Nutri-Score.
- Le Pâté de Foie is less processed (lower NOVA group).
- Only Le Pâté de Foie lists: Milk.
Ingredients
Le Pâté de Foie
Gras de porc*, foie de porc* (34%), _LAIT_, _crème_, échalote, sel de Guérande (0,9%), ail, épices, aromate. *Origine France
Rôti de Porc - 25% de sel*
Filet de porc, sel, bouillon (eau, herbes de Provence 0.1% (basilic, origan, romarin, thym), ail), dextrose de maïs, poivre 0.1%, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, colorant : caramel ordinaire.
FAQ
Which is healthier: Le Pâté de Foie or Rôti de Porc - 25% de sel*?
Overall, Rôti de Porc - 25% de sel* has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rôti de Porc - 25% de sel* has fewer calories: 122 kcal versus 381 kcal per 100 g.
Which has less sugar?
Rôti de Porc - 25% de sel* has less sugar: 0.9 g versus 1.1 g per 100 g.