Le Pâté de Foie vs Blanc de Dinde - 25% de sel*
Overall, Blanc de Dinde - 25% de sel* has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Le Pâté de Foie | Blanc de Dinde - 25% de sel... |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 3 | 4 |
| Calories | 381 kcal | 104 kcal |
| Fat | 37 g | 1.5 g |
| Saturated fat | 14 g | 0.5 g |
| Sugars | 1.1 g | 0.7 g |
| Salt | 0.9 g | 1.4 g |
| Fiber | 0 g | 0.5 g |
| Protein | 10 g | 22 g |
| Additives | 0 | 2 |
| Allergens | Milk | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Blanc de Dinde - 25% de sel* has 73% fewer calories (104 kcal vs 381 kcal).
- Blanc de Dinde - 25% de sel* has 96% less fat (1.5 g vs 37 g).
- Blanc de Dinde - 25% de sel* has 96% less saturated fat (0.5 g vs 14 g).
- Blanc de Dinde - 25% de sel* has 36% less sugar (0.7 g vs 1.1 g).
- Le Pâté de Foie has 36% less salt (0.9 g vs 1.4 g).
- Blanc de Dinde - 25% de sel* has 100% more fiber (0.5 g vs 0 g).
- Blanc de Dinde - 25% de sel* has 55% more protein (22 g vs 10 g).
- Blanc de Dinde - 25% de sel* has the better Nutri-Score.
- Le Pâté de Foie is less processed (lower NOVA group).
- Only Le Pâté de Foie lists: Milk.
- Only Blanc de Dinde - 25% de sel* lists: Celery.
Ingredients
Le Pâté de Foie
Gras de porc*, foie de porc* (34%), _LAIT_, _crème_, échalote, sel de Guérande (0,9%), ail, épices, aromate. *Origine France
Blanc de Dinde - 25% de sel*
Filet de dinde 87%, bouillons (eau, _céleri_, plantes aromatiques, épices, oignon, huile de tournesol), sel, dextrose de maïs, concentrés (betterave, blette, carotte, _céleri_) , ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.
FAQ
Which is healthier: Le Pâté de Foie or Blanc de Dinde - 25% de sel*?
Overall, Blanc de Dinde - 25% de sel* has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Blanc de Dinde - 25% de sel* has fewer calories: 104 kcal versus 381 kcal per 100 g.
Which has less sugar?
Blanc de Dinde - 25% de sel* has less sugar: 0.7 g versus 1.1 g per 100 g.