Le Moelleux Jambon Emmental vs CLASSIC' Jambon Emmental
Overall, CLASSIC' Jambon Emmental has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Le Moelleux Jambon Emmental | CLASSIC' Jambon Emmental |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 264 kcal | 231 kcal |
| Fat | 11.3 g | 10 g |
| Saturated fat | 2.8 g | 3.1 g |
| Sugars | 3.4 g | 2.7 g |
| Salt | 2.7 g | 1.5 g |
| Fiber | — | 2.7 g |
| Protein | 10.4 g | 12 g |
| Additives | 3 | 7 |
| Allergens | Eggs, Gluten, Milk, Mustard | Eggs, Gluten, Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- CLASSIC' Jambon Emmental has 13% fewer calories (231 kcal vs 264 kcal).
- CLASSIC' Jambon Emmental has 12% less fat (10 g vs 11.3 g).
- CLASSIC' Jambon Emmental has 19% less sugar (2.7 g vs 3.4 g).
- CLASSIC' Jambon Emmental has 45% less salt (1.5 g vs 2.7 g).
- CLASSIC' Jambon Emmental has 13% more protein (12 g vs 10.4 g).
Ingredients
Le Moelleux Jambon Emmental
Baguette viennoise 53% (farine de _blé_, eau, huile de colza, sucre, _œuf_, levure, sel, _gluten_ de blé, farine de _blé_ malté, extrait d'acérola, curcuma), jambon cuit standard 19% (jambon de porc origine France, eau, sel, dextrose, sirop de glucose, arômes naturels, stabilisants : triphosphates-diphosphates, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium), mayonnaise moutardée allégée en matières grasses 13% [huile de colza, eau, _moutarde_ de Dijon 1,2% (eau, graines de moutarde, vinaigre d'alcool, sel), jaune d'_œuf_, amidon, vinaigre d'alcool, sucre, sel, _Emmental_ français 8% (_lait_ origine France), salade 7%. (% exprimés sur le produit fini). Informations en gras destinées aux personnes allergiques. Traces éventuelles de poissons, crustacés, céleri, graines de sésame, soja et fruits à coque.
CLASSIC' Jambon Emmental
Pain de mie complet 48,2% (farine complète de _blé_, eau, huile de colza, sucre, farine de _blé_, _gluten de blé_, levure, sel, agent de traitement de la farine : acide ascorbique), jambon cuit standard 27,5% [jambon de porc 16,6% (origine UE), eau, acidifiant : lactate de sodium, dextrose, sel, protéines de sang de porc, arômes, émulsifiants : triphosphates et diphosphates, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], mayonnaise allégée en matières grasses 13,7% [eau, huile de colza, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), vinaigre d'alcool, amidon, jaune d'_œuf_, sucre, sel, jus de citron concentré], emmental (contient _lait_) 10,3%. Peut contenir des traces de poisson, graines de sésame et soja.
FAQ
Which is healthier: Le Moelleux Jambon Emmental or CLASSIC' Jambon Emmental?
Overall, CLASSIC' Jambon Emmental has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
CLASSIC' Jambon Emmental has fewer calories: 231 kcal versus 264 kcal per 100 g.
Which has less sugar?
CLASSIC' Jambon Emmental has less sugar: 2.7 g versus 3.4 g per 100 g.