Comparison
Lard paysan vs Lard petit-déjeuner
Overall, Lard petit-déjeuner has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Lard paysan | Lard petit-déjeuner |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | — | 4 |
| Calories | 297 kcal | 243 kcal |
| Fat | 25 g | 19 g |
| Saturated fat | 10 g | 7.7 g |
| Sugars | 0 g | 0.9 g |
| Salt | 2.5 g | 2.4 g |
| Fiber | — | 0 g |
| Protein | 18 g | 17 g |
| Additives | 0 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lard petit-déjeuner has 18% fewer calories (243 kcal vs 297 kcal).
- Lard petit-déjeuner has 24% less fat (19 g vs 25 g).
- Lard petit-déjeuner has 23% less saturated fat (7.7 g vs 10 g).
- Lard paysan has no sugar, while Lard petit-déjeuner has 0.9 g.
- Lard petit-déjeuner has the better Nutri-Score.
Ingredients
Lard paysan
Not available.
Lard petit-déjeuner
96% viande de porc, sel, sirop de glucose, antioxydant (E316), conservateurs (E250, E252).
FAQ
Which is healthier: Lard paysan or Lard petit-déjeuner?
Overall, Lard petit-déjeuner has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lard petit-déjeuner has fewer calories: 243 kcal versus 297 kcal per 100 g.
Which has less sugar?
Lard paysan has less sugar: 0 g versus 0.9 g per 100 g.