Lait d’amande en poudre vs Almendra original
Overall, Lait d’amande en poudre has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Lait d’amande en poudre | Almendra original |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 48 kcal | 452 kcal |
| Fat | 2.1 g | 17.9 g |
| Saturated fat | 0.2 g | 1.6 g |
| Sugars | 1.6 g | 17.1 g |
| Salt | 0 g | 0.2 g |
| Fiber | 0 g | — |
| Protein | 1.3 g | 13.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lait d’amande en poudre has 89% fewer calories (48 kcal vs 452 kcal).
- Lait d’amande en poudre has 88% less fat (2.1 g vs 17.9 g).
- Lait d’amande en poudre has 88% less saturated fat (0.2 g vs 1.6 g).
- Lait d’amande en poudre has 91% less sugar (1.6 g vs 17.1 g).
- Almendra original has 90% more protein (13.6 g vs 1.3 g).
- Lait d’amande en poudre has the better Nutri-Score.
- Only Almendra original lists: Nuts.
Ingredients
Lait d’amande en poudre
Amandes partiellement dégraissées instantanées (60%), maltodextrine de maïs, sirop de riz, sirop d'agave, protéine de pois, huile d'amande, arôme naturel d'amande * issus de l'agriculture biologique
Almendra original
_Almendra_ parcialmente desgrasada instantaneizada (55%), maltodextrina de maíz, jarabe de maíz con alto contenido de maltosa, proteína de guisante, extracto natural de plantas y aroma de _almendra_.
FAQ
Which is healthier: Lait d’amande en poudre or Almendra original?
Overall, Lait d’amande en poudre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lait d’amande en poudre has fewer calories: 48 kcal versus 452 kcal per 100 g.
Which has less sugar?
Lait d’amande en poudre has less sugar: 1.6 g versus 17.1 g per 100 g.