La Fondue vs Le Gruyère Switzerland Fondue Moitié-Moitié
Overall, La Fondue has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | La Fondue | Le Gruyère Switzerland Fondu... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | — |
| Calories | 365 kcal | 383 kcal |
| Fat | 30 g | 31 g |
| Saturated fat | 20 g | 20 g |
| Sugars | 0 g | 0.1 g |
| Salt | 0.8 g | 1.5 g |
| Protein | 26 g | 26 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La Fondue has 45% less salt (0.8 g vs 1.5 g).
- Only Le Gruyère Switzerland Fondue Moitié-Moitié lists: Milk.
Ingredients
La Fondue
Not available.
Le Gruyère Switzerland Fondue Moitié-Moitié
Gruyère AOP (Fromage suisse à pâte dure, gras, au LAIT cru) 50%, Vacherin Fribourgeois AOP (Fromage suisse pâte mi-dure, gras, base de LAIT thermisé) 50%. Naturellement sans lactose.
FAQ
Which is healthier: La Fondue or Le Gruyère Switzerland Fondue Moitié-Moitié?
Overall, La Fondue has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
La Fondue has fewer calories: 365 kcal versus 383 kcal per 100 g.
Which has less sugar?
La Fondue has less sugar: 0 g versus 0.1 g per 100 g.