La bûche fondante vs Queso cremoso
Overall, La bûche fondante has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | La bûche fondante | Queso cremoso |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 275 kcal | 249 kcal |
| Fat | 23 g | 25 g |
| Saturated fat | 16 g | 16 g |
| Sugars | 0.5 g | 2.8 g |
| Salt | 1.5 g | 1.1 g |
| Fiber | 0 g | 0.2 g |
| Protein | 17 g | 3.7 g |
| Additives | 0 | 4 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La bûche fondante has 82% less sugar (0.5 g vs 2.8 g).
- Queso cremoso has 29% less salt (1.1 g vs 1.5 g).
- La bûche fondante has 78% more protein (17 g vs 3.7 g).
- La bûche fondante is less processed (lower NOVA group).
Ingredients
La bûche fondante
LAIT de chèvre pasteurisé (lait origine France), sel, ferments lactiques et d'affinage
Queso cremoso
Leche, nata, sal, E410, E401, E407, E202
FAQ
Which is healthier: La bûche fondante or Queso cremoso?
Overall, La bûche fondante has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Queso cremoso has fewer calories: 249 kcal versus 275 kcal per 100 g.
Which has less sugar?
La bûche fondante has less sugar: 0.5 g versus 2.8 g per 100 g.