Comparison

Jambon de Bayonne vs Les Fines et Fondantes 4 tranches

Overall, Les Fines et Fondantes 4 tranches has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientJambon de BayonneLes Fines et Fondantes 4 tra...
Nutri-Score e c
NOVA group 4 3
Calories 255 kcal 263 kcal
Fat 15 g 16 g
Saturated fat 4.9 g 6 g
Sugars 0.5 g 0.4 g
Salt 5.2 g 0 g
Fiber 0 g 0 g
Protein 30 g 29 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jambon de Bayonne has 18% less saturated fat (4.9 g vs 6 g).
  • Les Fines et Fondantes 4 tranches has 100% less salt (0 g vs 5.2 g).
  • Les Fines et Fondantes 4 tranches has the better Nutri-Score.
  • Les Fines et Fondantes 4 tranches is less processed (lower NOVA group).

Ingredients

Jambon de Bayonne

Jambon de porc frais (Origine : France), sel, sucre, conservateur : nitrate de potassium; dextrose, arômes naturels.

Les Fines et Fondantes 4 tranches

Jambon de porc origine France, sel.

FAQ

Which is healthier: Jambon de Bayonne or Les Fines et Fondantes 4 tranches?

Overall, Les Fines et Fondantes 4 tranches has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jambon de Bayonne has fewer calories: 255 kcal versus 263 kcal per 100 g.

Which has less sugar?

Les Fines et Fondantes 4 tranches has less sugar: 0.4 g versus 0.5 g per 100 g.

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