Ile Flottante + sachet caramel vs Île flottante sur crème anglaise
Overall, Île flottante sur crème anglaise has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Ile Flottante + sachet caram... | Île flottante sur crème angl... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 129 kcal | 121 kcal |
| Fat | 2.8 g | 2.7 g |
| Saturated fat | 1.3 g | 1.2 g |
| Sugars | 21 g | 18 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Protein | 4.9 g | 4.9 g |
| Additives | 1 | 2 |
| Allergens | Eggs, Milk | Eggs, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Île flottante sur crème anglaise has 14% less sugar (18 g vs 21 g).
Ingredients
Ile Flottante + sachet caramel
CREME anglaise 81%: LAIT DEMI-ÉCRÉMÉ* (origine France) 62% , jaune d OEUF* (origine France) 8% , sucre de canne*, poudre de LAIT ÉCRÉMÉ* (origine France) 2% , arôme naturel de vanille* 0,3% , épaississant : carraghénanes. Blanc monte en neige 14% : blanc d OEUF* (origine France) 10% , sucre de canne*. Garniture 5% : caramel (sucre*, eau). *ingrédient issu de l agriculture biologique
Île flottante sur crème anglaise
Lait demi-écrémé (origine: France), blanc d'oeufs frais 16,2%, sucre, jaune d'oeufs' frais 6,1%, amidon modifié de pomme de terre, arôme naturel de vanille 0,6%, épaississant: gomme xanthane, gousses de vanille épuisées 0,02%. Garniture caramel 5%: sucre, sirop de glucose-fructose, eau.
FAQ
Which is healthier: Ile Flottante + sachet caramel or Île flottante sur crème anglaise?
Overall, Île flottante sur crème anglaise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Île flottante sur crème anglaise has fewer calories: 121 kcal versus 129 kcal per 100 g.
Which has less sugar?
Île flottante sur crème anglaise has less sugar: 18 g versus 21 g per 100 g.