Comparison

Huile d'olive vs Sauce chiltepin

Overall, Huile d'olive has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.

Nutrition per 100 g

NutrientHuile d'oliveSauce chiltepin
Nutri-Score b e
NOVA group 2 4
Calories 822 kcal 197 kcal
Fat 91 g 18 g
Saturated fat 14 g 12 g
Sugars 0 g 4.2 g
Salt 0 g 2.1 g
Fiber 0 g —
Protein 0 g 2.8 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sauce chiltepin has 76% fewer calories (197 kcal vs 822 kcal).
  • Sauce chiltepin has 80% less fat (18 g vs 91 g).
  • Sauce chiltepin has 14% less saturated fat (12 g vs 14 g).
  • Huile d'olive has no sugar, while Sauce chiltepin has 4.2 g.
  • Huile d'olive has no salt, while Sauce chiltepin has 2.1 g.
  • Sauce chiltepin has 100% more protein (2.8 g vs 0 g).
  • Huile d'olive has the better Nutri-Score.
  • Huile d'olive is less processed (lower NOVA group).

Ingredients

Huile d'olive

Huile d'olive - composée d'huiles d'olive raffinées et d'huiles d'olive vierges

Sauce chiltepin

Chiltepin, purified water, xanthan gum, sodium benzonate as a preservative and seasonings.

FAQ

Which is healthier: Huile d'olive or Sauce chiltepin?

Overall, Huile d'olive has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sauce chiltepin has fewer calories: 197 kcal versus 822 kcal per 100 g.

Which has less sugar?

Huile d'olive has less sugar: 0 g versus 4.2 g per 100 g.

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